Contents “Basic craft sauces”
1. Single batch – Fond
2. Double batch – Kraft sauce
3. Beurre Blanc – the all-rounder
4. Cutting basics
5. The right way to stand
The proceeds from the courses are used exclusively to cover expenses and to support and expand the Brandherd Esskultur Academy – a double investment in the future.
400,00 €
incl. 19% VAT
zzgl. Versandkosten
Add to cart
incl. VAT
zzgl. Versandkosten
Select options This product has multiple variants. The options may be chosen on the product page
"A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation."
"A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation."
Restaurant 100/200 and GLORIE
Brandherd Esskultur GmbH
Brandshofer Deich 68
20539 Hamburg
Website made by Kaiserhappen
Restaurant 100/200
The Restaurant
The seasons
Reservations
FAQs
Restaurant 100/200 and GLORIE
Brandherd Esskultur GmbH
Brandshofer Deich 68
20539 Hamburg
Implementation of the website: Kaiserhappen
We look forward to receiving your reservation request.
The GLORIE is open for you :
Lunch: Friday and Saturday from 12:00 noon
Dinner: Tuesday to Saturday from 6:30 pm
The reservation is binding.
If the reservation is canceled 48 hours before the visit, we charge € 35.00 per person.
