Contents “Basic sauces ” 1. single batch – stock
2. double batch – power sauce
3. beurre blanc – the all-rounder
4. cutting basics
5. the right way to stand The proceeds from the courses are used exclusively to cover expenses and to support and expand the Brandherd Esskultur Academy – a double investment in the future.
400,00 €
incl. VAT
zzgl. Versandkosten
Select options This product has multiple variants. The options may be chosen on the product page
incl. VAT
zzgl. Versandkosten
Select options This product has multiple variants. The options may be chosen on the product page"A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation."
"A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation."
Restaurant 100/200 and GLORIE
Brandherd Esskultur GmbH
Brandshofer Deich 68
20539 Hamburg
Website made by Kaiserhappen
Restaurant 100/200
The Restaurant
The seasons
Reservations
FAQs
Restaurant 100/200 and GLORIE
Brandherd Esskultur GmbH
Brandshofer Deich 68
20539 Hamburg
Implementation of the website: Kaiserhappen
We look forward to receiving your reservation request.
The GLORIE is open for you :
Lunch: Friday and Saturday from 12:00 noon
Dinner: Tuesday to Saturday from 6:30 pm
The reservation is binding.
If the reservation is canceled 48 hours before the visit, we charge € 35.00 per person.
